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Do You Know How To Eat Thai Food ?
Taking pleasure in the
preparation, cooking and presentation of food is central to the Thai culture.
Every dish, even those that are quick and easy to make, are a culinary delight.
Thai cuisine uses fresh ingredients, such as ginger root, garlic & soy sauce,
all probably familiar to most cooks, while others - plum sauce, galangal,
lemon grass, kaffir lime leaves, may not be as well-known in their native
country.
DUCK WAS TOO GOOD FOR FOIE GRAS ....
A man had a prized duck that he
had raised since it was a baby. Many people wanted to buy his duck. They all
knew it would be the world's best provider of Foie Gras and would win any
competition as the world's best duck but he wouldn't part with his duck for any
price. One day the man went out to check on his duck and he found it dead on a
bed of straw. The man couldn't accept that the duck was dead so he rushed it to
the vet. He told the vet to do some tests. The vet said "Sir, he is dead"
but the man demanded he did some tests so the vet brought out a beautiful red
labrador retriever that sniffed the duck from head to tail. Then the vet brought
out a white siamese cat and as he meowed, the cat scanned this duck thoroughly
and then the vet turned to the man and said "Yup, he's dead and that is gonna
be $250" The man said "that's absolutely outrageous" and the veterinarian
told the man "It would have only been $20 but you wanted the "LAB TEST"
and the "CAT SCAN".
Aphrodisiac or just good food?
CORK ...where does it come from?
HEALTH CONCERNS
DO I NEED SHOTS?
WHAT CAN I EAT, OR NOT EAT?
People often ask "Do I need shots if I
go to Thailand
and which ones should
I get? Everybody should be aware of
the health and sanitation habits
when
traveling, eating & drinking.
READ MORE
CAVIAR
Fish eggs... Expensive...
Is that all you know?
S. Pellegrino's 2009 List Of The
World's Top 50 Restaurants
Foreign visitors "TOP 10"
choices of Thai cuisine |
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(1). Tom Yam Kung
(2). Khang Khiao Wan Kai
(3). Phad Thai Goong
(4). Phad Kaphrao
(5). Kaeng Phet Pet Yang
(6). Tom Kha Kai
(7). Yam Nua
(8). Mu or Kai satay
(9). Kai Phad Met Mamuang
Himmaphan
(10). Panaeng
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Bon Appetit
from DininginThailand.com
It
is often said; the signature of a well-lived life is one filled with many
experiences - some of which include indulging in gourmet extravaganza and simply
living life to the fullest. We are happy to share this culinary journey with our
website visitors. Thais in particular, with their zest for life, are keen
connoisseurs of fine cuisine. Recognizing this, we are pleased to bring you some
of the best culinary delights Thailand has to offer with almost 500 restaurants.
We are proud to be National Geographic's choice for one of
their selections on their website for Thailand on their TripMarks page:
Nationalgeographic.com
What's Authentic in Bangkok?
We've been hearing a lot about some good,
authentic eateries in Bangkok but because this is Thailand, where the word "authentic"
or "original" are used as marketing terms to attract those who crave the charm of old
family-style eateries of quality rather than an attempt to preserve genuine tradition, it cannot
guarantee customers that they will receive satisfactory quality or authenticity. So when a place
uses the term "authentic" or "original", it is only a strong recommendation
from a reliable friend that will drag me there. Just an occurrence is what is happening to the "Little
Italy" area part of town, Sukhumvit Soi 31, with Italian eateries popping up practically every month
each saying "original" or "authentic".
WHAT'S NEW IN BANGKOK?
On Sukhumvit sits a very minimalistic Thai
restaurant owned by a husband & wife team. It is called "At Eighteen
" (near Soi 18) and the food will easily satisfy those lunch cravings
for a very reasonable price with the menu offering American breakfast, 7 types
of Spaghetti at 75 baht, soups from Tom Yum to Curries for 60 to 80 baht and 25
Thai dishes at about 60 baht with a diet coke at 30
baht. Further down Sukhumvit, on the corner of Soi 14 is "Hundred Children
" a combination of a Chinese furniture gallery & cafe with Chinese furnishings to
admire while dining upstairs or down, The menu offers some sandwich sets & many
styles of drinks from frappes, to Chinese teas to coffees. It's a refreshing
spot with great ambiance with a diet coke at 30 baht.
BUENOS DIAS
It seems that Mexican food has burst onto Sukhumvit Rd. A small minimalist Mexican place called "
Taco and Salsa" owned by a Mexican, Jorge Bernal, has moved from Soi 18 to
its new home at 422 Sukhumvit Road. I stopped by to try a couple tacos. They came
on a plate with cooked kidney beans and a pinch of lettuce for 170 baht. There was a medley of salsa, a hot sauce and what I was
told was tomato sauce. I guess black olive may not be a Mexican thing but at
most places around town, I can get black olives on my tacos. I was offered sour
cream and guacamole for an additional charge but only after one of my tacos was
already eaten. I thought the soft tortillas would be homemade at least with a
Mexican proprietor but unfortunately they are bought locally.
We have found one of
the best deals for Mexican food is still the Tuesday night buffet offered at
Bourbon Street at Soi 22. You will get your fill of all your Mexican
favorites you have missed since being in the kingdom and they offer all the
fixins (including black olives, homemade guacamole, nachos & cheese, desserts
and more on the buffet for only 295++ baht . Next to Times Square at the Leader
Price complex sits Sunrise Tacos
who has a couple other outlets in town. The food is usually quite good
and mostly homemade although visits can be touch and go. My last trip included the
Enchiladas plate that includes some refried beans and a couple of spoonfuls of
Spanish rice. The enchiladas were a bit shy on meat but quite tasty. The rice had no taste as
it appeared to have sat on the steam table as I visited about 4PM. One
concession is that this location is open 24 hrs to satisfy those munchies and
they do deliver.
The
big news is December 1st will welcome "Los Cabos"
at Soi 14, formerly Sukhumvit House #1. Almost completely renovated, this yellow
and green colonial style house surrounded by lots of foliage and a lovely
Spanish fountain might be the best Mexican restaurant in town (its certainly the
most beautiful and we haven't even been inside). The proprietor, Robb Vaughn, a talented chef, has
created menus for some of Thailand's most successful restaurants. Don't miss
this place if you are a fan of Mexican cuisine!
Glossary Culinary Terms
Is Thai Food Healthy?
The REAL truth about
Bangkok Shopping !
Fish Eggs
Duck Organ
Snails
WHO EATS THIS STUFF?
Believe it or not
AUNTIE ANNE'S
Our #1 requested recipe
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Join our 
! VIP CLUB !
Win Big Money. Check out our
Restaurant Members in:
Bangkok
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Phuket
Hua Hin
Traveling To Paradise
Millions of people venture to the Lanna Kingdom every year, for leisure &
business. For many, a bungalow with a slow moving ceiling fan on a
beautiful beach at Koh Chang or Samui is what they have been dreaming of for
months or even years. While others may prefer the rugged quest of mountainous
terrain in search of a hidden Buddhist temple and yet some may enjoy being
pampered to by a skilled Thai masseuse in a luxurious 5 star hotel in Bangkok.
All would enjoy a beautiful boat cruise on
Thailand's Western Seaboard, discovering beaches & scenery that is unspoiled and unseen by
many or traveling the infamous Chao Phraya river from Bangkok on a
Sabai Cruise.
Thailand is a major business hub in southeast Asia, not only because it produces a
wide range of goods, but it also has the infrastructure that business
people need.
Thailand's
Culinary Secrets
Herbs and spices, Thai cuisine
is a lot more, it's an art and cultural expression that pays meticulous
attention to details like the quality ingredients and the uniform method of cutting vegetables or scoring
fish prior to steaming to allow the juice of the herbs and spices to flavor it.
One of the keys to cooking
delicious Thai food is the use of specific spices in each dish. Recipes vary
depend on the region and herbs and spices are cut or chopped before being added
to a dish. Seeds of spices are sometimes roasted on a frying pan or wok first
before being they are mixed with other ingredients or crushed to release flavor.
For cutting meat & vegetables,
most Thais prefer using a chopping board from the trunk of a tamarind tree,
which gives the food its uniquely authentic taste.
THIS AINT HONG KONG ? The above are just some of the reasons that Bangkok may never become a power
house in the gastronomical realm. It will probably never be a competitor of Hong
Kong or Singapore for its fine cuisines. People venture here for the simplistic
tastes of Thai food often unmatched and rarely any better created than by the
lady behind the small stall on sois all over the city. As the flames shoot up
and the woks move around so quickly, the recipient of this fine dish will
probably not pay more than 35 to 50 baht. Mr David Thompson, the Australian chef
behind Nahm, the only Michelin-starred restaurant just wrote a book called "Thai
Street Food". He says "Thailand has great food culture but it resides in the
markets, homes and street stalls. You won't really find it in the restaurants.
And the fact that people can eat on the streets means they tend not to eat Thai
when in restaurants." There are some great restaurants cropping up around town
and they excell in every aspect but people that come to Thailand rarely express
"I can't wait to get to Bangkok to have some great Foie Gras or Spaghetti, they
look forward to the usually reasonably priced delicious Thai food that the lady
on the corner offers".
The #1 requested pasta dish from your emails.
This doesn't taste like chicken ...well, it's not, its Duck!
KNOW YOUR NOODLE
THAI CUISINE
EAT A BUG?
Bird's Nest Soup!
What's that about?
DO YOU KNOW HOW TO USE CHOPSTICKS?
EZ THAI & ASIAN RECIPES
DO YOU KNOW ABOUT KOREAN FOOD?
COOK YOUR GUESTS
SOME OF BANGKOK'S BEST
INTERNATIONAL CUISINE
Ok, but if you're squeamish,
you better pass up this story ....
....
and closer to home Thailand has its
fair share of food peculiarities.
Wine Pairing -Thai Food
THAI FOOD GLOSSARY
Getting around Bangkok's
new airport.
CAN I EAT THE STREET FOOD
IN BANGKOK?
Chinese General Tso's chicken a very popular dish in the US. So why doesn't anybody in Thailand know what it is?
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