The interior resembles a Russian hunting lodge in an era goneby, complete with wood panelling and antler chandeliers. The popular vodka shot room which temperature is – 20c (-36F) allows you to experience the vodka just as if you were in Russia. Patrons are provided fur coats and traditional russian fur hats to enter the vodka room.

The restaurant offers substantial, quality food, with Russian and Iranian caviar. Fresh warm blinis, sour cream, quail eggs and ice cold vodka, this makes for a fantastic appetizer. Try the Siberian pork dumplings or the piroshkies that offer a variety of stuffed fillings. Try one of the shashliks, Russian chargrilled skewers with seafood, lamb or beef. Each are flambeed at your table and served with veggies. Desserts arrive in generous portions with your choice of stadard classics, such as, milk puddings and sorbet.

Wines are predominantly reasonably priced New World vintages. About 20 varieties of vodka are offered at the bar and in the vodka room.

Staff is dressed in Russian attire and are helpful & efficient.