Father and son cherished a dream to open an authentic and traditional Indian restaurant. They opened their first Indian restaurant in 1985 called Jo Jo Mess Club in Wanchai district of Hong Kong on Johnston Road.

Food and service was complimented by its patrons as very quality and so the second restaurant was opened in the Bank of America in 1995, the third one come up in Causeway Bay district in Fashion Walk in 1999. Jo Jo's has become Hong Kong's most successful and best-known Indian restaurant chain. All the here-mentioned restaurants are called Jo Jo's and nothing about their quality and authenticity could be preposterous. Their goal is to provide superior service with the best quality food to patrons. They serve a dinner buffet on Mondays and Wednesdays. The cost is $148 with house beer included. If you'd rather, you can opt for a Kingfisher which is $35 extra.