Philippe restaurant is owned by it's namesake, Philippe Peretti, who has been serving patrons since 1998. The restaurant is located on Sukhumvit Soi 39, close to the BTS station at Phrom Phong on Sukhumvit Road.

It takes more than good food to make a successful restaurant. Philippe, the owner and chef, has a natural charm that makes you feel comfortable the moment you enter the restaurant as usually he is the one at the door that greets guests. Thru-out the evening he makes his rounds amongst the patrons and he certainly will visit your table to assure that everything is to your liking. The menu is designed to highlight the freshest in product and to skillfully brings out the natural taste of the food. Classic country dishes and slow-cooked casserole are among the most popular. The special menu is changed regularly, inspired by the catch of the day or the seasonal products available. Chef Philippe carefully selects all his supplies locallly and from France. His creativity has succeeded in making this restaurant a popular landmark of Bangkok. Chef Philippe Peretti is from Corsica, and was fascinated with food and has shown keen interest in French culinary art since a young age. He entered the profession by training under some of the top Chefs and various kitchens of Michelin Stars restaurants in France for many years. He also obtained diplomas in both cooking and restaurant management from leading professional schools in France and England. Philippe has traveled the world, gaining knowledge and experience of various cuisines through working in different places.