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Yotsuba Japanese Restaurant

 

2 Xinyuan Xili Zhongjie, Beijing.

 

Tel: 010 6467 1837

There are two small tatami-style dining areas, evoking an old-time Tokyo restaurant. The seafood is flown in daily from Tokyo's Tsukiji fish market.

If you’re in search of great sushi, it’s advised to pull up a seat to witness this artisitic process close up. Park yourself at the sushi counter manned by a Japanese master working continuously and silently where he will perform his art right in front of you. The chef runs a sharp knife swiftly through the fish of your choice—otoro (fatty tuna), chutoro (medium fat) or akami (no fat)—and before you know it, the bite-size rice topped with fish has appeared magically on the plate in front of you.

Each selection is fresh and firm ...shrimp, scallops, squid, and salmon while he grilled eel, brushed with home-brewed soy, is slightly sweet and tasty. Warm sake is your best choice for drinking with quality Japanese cuisine. Reservations are a must for this dinner-only Chaoyang gem.







 

Japanese Cuisine 

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